Cos'è la pectina a basso metossile

What is Low Methoxyl Pectin E440? Types, Stability, Method, Uses What is LM Pectin Facebook Twitter LinkedIn Low Methoxyl Pectin (LM Pectin) is pectin that has esterification of less than 50%. It is usually extracted from sunflower discs or potatoes, or obtained from high ester pectin by acid or alkali treatment to reduce its methoxylation by de-esterification. LM Pectin is low methoxylated pectin with high reactivity to calcium ions. Gelation of LM pectin can be controlled by adjusting the pH […]

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