Guma Konjac 25000
Best Selling Konjac Gum 25000 - Your Better Konjac Manufacturers in China
Konjac, also known as glucomannan, is an herb that grows in parts of Asia. It is known for its starchy stalks, the tuberous part of which grows underground. The stalks are used to make a rich source of soluble dietary fiber.
Konjac is used as a substitute for gelatin to thicken or add texture to food. It is also used in traditional Chinese medicine. In the Western world, konjac is best known as a dietary supplement for weight loss and cholesterol management.
As one Konjac gum powder supplier, exporter in China, Gino is dedicated to supplying superior products from reliable konjac manufacturers. Meanwhile, we can offer tailor-made solutions perfectly matched to your needs.
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E425 Konjac Gum Supplier | Your Better Konjac Supplier in China
Guma Konjac 25000
| Kategoria | ZagÄszczacze, stabilizatory |
|---|---|
| Numer E | E425/E425i |
| Nr CAS. | 37220-17-0 |
| Kodeks H.S. | 130239 |
| Pochodzenie | Chiny |
| MOQ | 500 KG |
| Opakowanie | Kartony, torby |
| Termin pĆatnoĆci | T/T, L/C |
- Nasze produkty
- Guma Konjac 18000
- Guma Konjac 20000
- Guma Konjac 25000
- Guma Konjac 36000
- Specyfikacja
| WĆaĆciwoĆci sensoryczne: | |
| It is a white to yellowish powder with a few brown particles inside, neutral odor and taste. | |
| Charakterystyka chemiczna i fizyczna: | |
| Guma Konjac 25000 | |
| LepkoĆÄ (1.5% 75 â) | â„ 25000Â mPa.s |
| ZawartoĆÄ glukomannanu | â„80% |
| PrzezroczystoĆÄ (0.5% roztwĂłr 550nm) | â„70% |
| Particle Size(Mesh) | 90% przepustowoĆÄ 120 mesh |
| WilgotnoĆÄ | â€10% |
| PopiĂłĆ ogĂłĆem | â€3.0% |
| pH (1%) | 5.0-7.0 |
| Dwutlenek siarki (SO2) | â€0,9% |
| OĆĂłw (Pb) | â€0.8 ppm |
| Arsen (As) | â€3 ppm |
| Charakterystyka mikrobiologiczna: | |
| CaĆkowita liczba pĆytek | â€2,000 CFU/g |
| DroĆŒdĆŒe i pleĆnie | â€100 CFU/g |
| E.Coli | Nieobecny w 5g |
| Salmonella | Nieobecne w 10g |
| Uwaga 1 | Metoda badania lepkoĆci: roztwĂłr 1%, 30 â rozpuszczony, wiskozymetr typu NDJ-1, wrzeciono 4#, 12r/min. |
| Uwaga 2 | Produkty o specjalnych specyfikacjach (niska zawartoĆÄ siarki, wysoka przezroczystoĆÄ itp.) MogÄ byÄ produkowane zgodnie z wymaganiami klienta. |
- Konjac Gum Uses
Thanks to the property of thickening and water-retaining, konjac gum is widely used in the food industry.
One might find Konjac in flour products, meat and dairy products or beverages.
W produkty miÄsne, konjac is used to prevent water loss to extend shelf life.
W jellies, konjac can be used to make the jellies more chewy and elastic.
W chewy candies, konjac is used to prevent crystallization and soften the products.
- PowiÄ zane produkty
- Formularz kontaktowy
NaszÄ gĆĂłwnÄ uwagÄ skupiamy na rĂłĆŒnego rodzaju wysokiej jakoĆci hydrokoloidach i systemach stabilizujÄ cych.
Oznacza to, ĆŒe bez wzglÄdu na to, kim jesteĆ, na przykĆad producentem, dostawcÄ , eksporterem, importerem lub dystrybutorem, hurtownikiem, sprzedawcÄ detalicznym, moĆŒemy pomĂłc Ci znaleĆșÄ idealne gumy do Twojego zastosowania.
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